http://hmshenning.com/2012/02/flavors-of-vietnam/ Travel Reports from the Mothership Mon, 06 May 2013 00:53:53 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://hmshenning.com/2012/02/flavors-of-vietnam/#comment-80 Recipes from Cooking Class in Hoi An, Vietnam | HMS Henning Sat, 17 Mar 2012 05:22:19 +0000 http://hmshenning.com/?p=647#comment-80 [...] a country that has outrageously good food from top to bottom (my round-up of Vietnamese cuisine is here), the singling out of Hoi An prompted us to sign up for a cooking class there. Our class was at the [...]

]]> http://hmshenning.com/2012/02/flavors-of-vietnam/#comment-40 khenning Wed, 29 Feb 2012 12:17:09 +0000 http://hmshenning.com/?p=647#comment-40 Hold on! I thought it was you and Paris that inspired me!

]]> http://hmshenning.com/2012/02/flavors-of-vietnam/#comment-39 Dali Wed, 29 Feb 2012 08:49:13 +0000 http://hmshenning.com/?p=647#comment-39 You and Tom are travelers, experiencing what tourists miss. You’ve inspired me to the point that I’m almost over my childish jealousy. Almost.

]]> http://hmshenning.com/2012/02/flavors-of-vietnam/#comment-38 khenning Wed, 29 Feb 2012 04:04:39 +0000 http://hmshenning.com/?p=647#comment-38 Thanks, Terry. If you are nice, Meller might share some photos Tom sent him from Ho Chi Minh City of our lovely servers.

]]> http://hmshenning.com/2012/02/flavors-of-vietnam/#comment-36 Terry Gruggen Tue, 28 Feb 2012 15:54:09 +0000 http://hmshenning.com/?p=647#comment-36 Great stuff, Kris. I love Vietnamese food and am living vicariously through you.

]]>